Sukiyaki – Beef & Mushroom Stew


Serves up to 3 | Take 15mins | Difficulty: Medium



As one of the most iconic dish of Japanese delicacies, Sukiyaki has served families for many centuries. Its creamy mushrooms and fatty beef all work together to create a true feast of taste and flavour. After you enjoy this Japanese style Shabu-shabu, you can cook noodles in the soup to complete your hearty meal.


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